General Nutrition: GnSci 138 Nutrition & Lifestyle

DVDs on Reserve

Forks Over Knives
Call Number: MSM Main Reserves
Forks Over Knives examines the claim that most, if not all degenerative diseases can be controlled, or even reversed, by rejecting animal-based and processed foods.
Food, Inc. by Participant Media and River Road Entertainment present a film by Robert Kenner
Call Number: MSM Main Reserves
Publication Date: 2009

More Books

Food, Inc.
Call Number: eBook
ISBN: 9781586486945
Publication Date: 2009

Books On Reserve

The End of Overeating by David A. Kessler
ISBN: 9781605294575
Publication Date: 2010
Eat, Drink, and Weigh Less: a flexible and delicious way to shrink your waist without going hungry by Mollie Katzen; Walter Willett
ISBN: 9781401308926
Publication Date: 2007
The Color Code: revolutionary eating plan for optimum health by James A. Joseph; Anne Underwood; Daniel Nadeau
ISBN: 9780786886210
Publication Date: 2003

Food for Thought

GnSci 138 Nutrition & Lifestyle

Last Updated: Nov 17, 2020 1:40 PM
URL: https://libguides.msmary.edu/nutrition
Print Page

Subjects: Science

© 2018 Mount St. Mary's University - Phillips Library
Library Home | Library Admin | Worldshare Admin | Mobile Site